Sunday, February 9, 2014

Banana Chocolate Pancakes


1 ripe banana, mashed
2 T coconut flour
2 T unsweetened cocoa powder
1 T pure maple syrup
1 t baking powder
3 egg whites (1/3 cup)

Coconut oil, to cook

Mix all ingredients in a bowl and mix well. Pour some of the batter in an oiled non-stick pan to make a small pancake and flatten with a spoon. Flip over once. Serve with maple syrup. Gotta love Saturdays!


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