Tuesday, March 11, 2014

Breakfast Sandwich

This is sooooo delicious!
Makes 2 sandwiches


PANCAKES
2 bananas
2 egg whites
1 scoop vanilla protein powder (if you're strict Paleo, make sure your protein is too!)
1 1/2 t coconut flour
1 t vanilla extract
2 dashes of cinnamon
1/2 t baking powder

FILLING
4 strips of turkey bacon
2 eggs

Combine in a blender and blend well. Heat a non-stick skillet and add a little bit of coconut oil. If you have a round mold, place it in the skillet and pour 1/4 of the batter into the skillet. Cook and flip, cooking evenly on both sides. Repeat until you have 4 pancakes.

In another skillet, while the pancakes cook, cook 4 strips of turkey bacon until crispy. Then cook two eggs with a little bit of coconut oil, over easy.

To assemble, place one pancake on a plate, add two strips of bacon and one egg, and cover with another pancake. Serve with a drizzle of pure maple syrup (optional).

Adapted from Lexiscleankitchen

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